Vibrio parahaemolyticus — United States
Katama Bay [Massachusetts] will be closed to oyster harvesting for 14 days because of 3 confirmed cases of _Vibrio parahaemolyticus_ linked to the consumption of raw oysters collected from the area earlier in September 2017, according to the state Department of Public Health. 2 of the 3 cases were linked to people eating oysters harvested on a single day, a statement from the department says. The closure started Friday morning, 29 Sep 2017, and the bay is expected to reopen to oystering at
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