Salmonella — France
Almost 50 people are ill in France as part of a foodborne outbreak linked to eating a brand of unpasteurized, raw milk sheep’s cheese. A spokeswoman from Sante Publique France told Food Safety News that _Salmonella_ Enteritidis was responsible for 49 illnesses and one person needed hospital treatment.
Those ill are men and women, mostly adults between 22 and 94 years old, but 5 children were infected. The patients live in 5 different regions of the country. The 1st patients were reported in
…
