Anthrax — India
Here is food for thought for the state’s powers-that-be. Due to lack of access to cheap protein, poor, backward and tribal districts in the state are turning to wild mushrooms and dead cattle/goat meat, which is leading to a rise in food poisoning and anthrax cases in Odisha.
Though the Odisha Government has launched with much fanfare the Odisha Food Security Act with an objective to ensure food security of 34 lakh [3 400 000] more families, a reality check reveals how many villages in the
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