PRO/AH/EDR> Salmonellosis, st. Hadar – USA: FDA, turkey products

Salmonella — United States
Federal officials are investigating a new multi-state foodborne illness outbreak with turkey products identified as the likely source. In a 4-word listing on its outbreak investigation table, the USDA’s Food Safety and Inspection Service revealed the outbreak: “_Salmonella_ Hadar, turkey suspect.” A spokesman for the FSIS told Food Safety News this afternoon [Thu 18 Mar 2021] that additional details would have to come from the CDC.
A spokeswoman from the CDC confirmed that the agency is