E. coli — Worldwide/Unknown
Abstract
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Enterotoxigenic _Escherichia coli_ (ETEC) is now recognized as a common cause of foodborne outbreaks. This study aimed to describe the 1st ETEC O169 outbreak identified in Korea. In this outbreak, we identified 1642 cases from 7 schools. Retrospective cohort studies were performed in 2 schools; and case-control studies were conducted in 5 schools.
In 2 schools, radish kimchi was associated with illness; and in 5 other schools, radish or cabbage kimchi was found to have a
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